Food Quality

Is it my imagination, or is the general quality of food better these days. I'm not counting general fast food restaurants (are they considered restaurants?) or stuff you get as part of a package (like airplane food).

I went to the museum yesterday and their cafe's menu actually sounds really good. They have baby greens with apples and blue cheese, sandwichs with fillings like stone-grounded mustard with black forest ham, grilled vegetables, etc. The Asian Art Museum has stuff like lemongrass coconut soup with asian vegetables and chicken ... I remember not too many years ago when all you can get at museums are cold "wonder bread" sandwiches and watery coffee. All cafeteria food stuff. They were pretty expensive too! The selections from De Young actually was quite reasonable for what you can get. I haven't tried them out yet, but will definitely have to try it out.

I guess people's taste bud's finally evolving for the better. If only they do as well with school lunches ...